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Simple ways to follow a low-glycemic eating plan for better health

Adopting a diet that mainly consists of foods ranking low on the Glycemic Index (GI) can help you have a consistent energy level, feel calmer, improve cholesterol levels and lose weight. So, why aren’t more people following a low-glycemic diet and reaping these health advantages? Some say a low-GI diet is hard to follow. Others consider it an eating plan only for people living with diabetes. According to Dr. Nishath Hakim, these are myths. “As an integrative health physician, I have consistently seen how easily my patients learn to incorporate low-GI foods into their meal plans and how happy (and relieved) they are with their results,” says Hakim. Want to commit to a low-GI lifestyle? Here are some easy tips to help you see results: * Not sure...